Bulleit Bourbon Archives – LUSHWORTHY

If you’re a New Yorker or a true baseball fan in general, hopefully you know what a bleacher creature is. If not, I’m going to explain it to you the best I can in just a few sentences. Bleacher Creatures are the most hardcore Yankee fans you’ll ever sit next to at Yankees Stadium. They claim the cheap seats in the outfield religiously and run things by their rules. From the roll call of each player that takes the field at the start of each home game, to the banishment of opposing teams’ fans, it’s truly an experience to see these cats in action. As a life long Yankees fan myself, this drink was created as a tip of my Yankee cap to these blue collar fans.

Buy me some peanuts and crackerjacks because you’ll be using both for this cocktail…Well, maybe not the peanuts, but they do go well on the side. I went with Bulleit Bourbon to reflect the quality of these fans along with hints of hazelnut and almond liqueurs. So the next time you’re watching the game or pre-gaming prior to going to the ballpark, enjoy this cocktail. Play ball and cheers!

INGREDIENTS

2 Parts Bulleit Bourbon 1 Part Disaronno Amaretto 1 Part Frangelico 1/2 Part Fresh Lemon Juice 1 pinch of salt 1 pinch of sugar 1 box of Cracker Jacks

1 Lemon Wedge

Crush about 3 handfuls of Cracker Jacks and set aside. Next, take a chilled cocktail glass and rim your glass with lemon juice from your wedge. Take the glass and rim the glass with the crushed Cracker Jacks and set aside.

In a cocktail shaker with ice, combine all remaining ingredients and shake vigorously. Strain into your prepared cocktail glass over ice and enjoy.

What do you do when you get your hands on a huge bag of mini Butterfingers? You eat them all while binge-watching your favorite television show on Netflix. Kidding, of course. You break out your Bulleit Bourbon and make shots! I initially planned on making this a full-size cocktail, but it’s pretty decadent, and aren’t we all trying to keep things somewhat light for bikini season? Also, shots are wayyy more fun.

Check out the recipe for my Bourbon Butterfinger Shake Shots below. Cheers!

Bourbon Butterfinger Shake Shots (Makes 6-8 Servings)

INGREDIENTS

3 oz. Bulleit Bourbon 2 tbsp. Caramel Sauce 2 oz. Milk 3 Mini Butterfinger Bars

7 Ice Cubes

DIRECTIONS

Crush one mini Butterfinger bar to sprinkle on top of shots as a garnish. Add a small layer of caramel sauce to shot glasses and set aside. Add Bulleit Bourbon, caramel sauce, milk, ice cubes, and two mini Butterfinger bars to a blender. Blend and pour into shot glasses. Garnish individual servings with crushed Butterfinger.

You’ll Also Like: Sip Pretty With This Pecan Pie Old Fashioned, Featuring Piehole Whiskey & Bulleit Bourbon

I’ve been sitting on this recipe idea for quite a few months now and finally chose to whip it up earlier today. And now I’m kicking myself for waiting so long because it’s super easy to make and hella tasty. Also, if you’ve found yourself slightly intimated by the Old Fashioned then this is a nice way to ease yourself in. The addition of Piehole Pecan Pie Whiskey gives it a nice layer of dessert-y sweetness while the Bulleit Bourbon still makes for a pretty solid Old Fashioned.

Another cool thing about this cocktail is that you can really add your own twist to it by using flavored bitters. I used good ol’ fashioned Angostura bitters for my cocktail, but a vanilla or walnut-flavored bitter would really take this drink to the next level.

Check out my Pecan Pie Old Fashioned recipe, below. Cheers!

INGREDIENTS

1 oz Bulleit Bourbon 0.5 oz Piehole Pecan Pie Whiskey 1 or 2 Sugar Cubes 2 Dash Of Bitters

Splash Of Water

DIRECTIONS

Add sugar cube(s), bitters, and a splash of water to an Old Fashioned glass. Muddle sugar mixture with the back of a spoon. Add Bulleit Bourbon and Piehole Whiskey to your glass. Stir and add ice. Garnish with cherry.

You’ll Also Like: Lushworthy Creations: Boozy Nutella Shake With Pecan Pie Whiskey (Made Using Piehole Whiskey)

Let’s be honest here, I’m sure we can all make room for a Hot Toddy any day of the year, but today in particular is an ideal day to indulge in this boozy, steamy drink given that it’s National Hot Toddy Day. Yes, National Hot Toddy Day. No need to head to Target to cop mugs for loved ones or send your neighbor a “Happy Hot Toddy Day” card to celebrate this Lushworthy holiday, but you can check out one of the Hot Toddy recipes below to take full advantage of National Hot Toddy Day. Cheers!

Bulleit Hot Toddy (Pictured Above)

INGREDIENTS

1.25 oz. Bulleit Bourbon 1 tsp. fine grain sugar 2 small clove(s)

1.5 oz. boiling water

DIRECTIONS

Add Bulleit Bourbon, fine grain sugar and cloves in a mug. Add boiling water. Stir.