It’s no secret that STK Atlanta can be a little on the pricey side, but if you aren’t planning on going all out with a steak dinner and a bottle of bubbly, then you may be surprised to hear that you can enjoy both cocktails and small bites at an affordable price.
Late last year, the Midtown Atlanta steakhouse launched their B.A.D.A.S.S. specialty cocktail menu. I’m guessing this is the part where you need a little help with that acronym. Well, B.A.D.A.S.S. is an acronym for $7 Belvedere All Day And Saturday, Sunday. Among the Belvedere cocktails featured on STK’s specialty cocktail menu are the Midtown Elixir, Blueberry Collins, and Orange Noir.
I had the opportunity to try the Midtown Elixir and it was both tasty and refreshing. Don’t quote me on this, but I’m pretty sure it’s a champagne and vodka-based cocktail (one of my favorite boozy combinations). And if you happen to venture outside of STK’s B.A.D.A.S.S. menu then I highly suggest their Strawberry Cobbler cocktail (pictured above). Yeah, it’s $14, but the graham cracker rim is well worth it. The vodka and fresh strawberries too.
In addition to $7 cocktails all day, everyday, STK also offers a $7 Small Bites Menu from 5 to 7 P.M., Monday through Friday. In regards to that menu, my favorite is the Lil’ BGR with truffle fries.
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Guests at STK Atlanta found themselves in a sort of winter wonderland at the steakhouse’s one-year anniversary party last night thanks to the occasional indoor snowfall and an ice sculpture that provided attendee’s with a sizable shot of Belvedere Vodka. Quite Lushworthy, right? I had the opportunity to cover the anniversary party and I was honestly taken aback by how amazing the event was. I mean, there was a baby Siberian tiger at STK! A baby tiger! Now that’s how you throw a party folks.
Thanks to the event sponsor, Belvedere Vodka, guests were treated to complimentary cocktails that included the “Strawberry Cobbler,” “Green Intensity,” and “Cucumber Stiletto.” I love a good St. Germain cocktail so I of course tried the “Cucumber Stiletto” (Belvedere, St. Germain, lime juice, and cucumber) first, but my favorite was easily the “Strawberry Cobbler.” The “Strawberry Cobbler” was a simple combination of Belvedere and muddled fresh strawberries, but tasted very much like a decadent dessert in a glass thanks to the graham cracker rim. An assortment of edible bites were also made available to guests and included sliders and various bite-size desserts. Check out a few pictures from STK’s one-year anniversary party below.
Thanks to Caren West PR for the invite! Photos courtesy of Ben Rose Photography.
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